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At Shunsai, we celebrate the love of every couple and the life and joy of each guest. Please join us.

Why wait a year? Introducing the Lunaversary

Anniversaries only come once a year, but we need to celebrate our love more often. Sid, a friend of ours, has been happily married for forty years. It has not been easy: He and his wife Kris have faced it all: For richer, for poorer, in sickness and in health. Slowly growing successful careers and caring for parents in dying years. 

How did they survive and keep the joy? By celebrating. They invented the lunaversary, the monthly celebration of life and love. They were married on December 29, 1985, but they don’t wait until December to celebrate love. Nor should you. Join us at Shunsai to celebrate your lunaversary on a romantic date each month, perhaps on the day of your wedding, celebrating and renewing appreciation of your love in a quiet, romantic setting with delicious food.

Or come on your lunabirthday, each month on the day of your birth.

But wait! I’m alone…

For some, lifelong love has not yet come. Others, sadly, have lost those we love.

Yet we are still alive, and that is cause enough for celebration. Each month, the day that you were born is a precious reminder of life and joy. We call this your Lunabirthday. Mine is on the 3rd of every month. When is yours? Please join us to celebrate your life.

In Japan, there are ancient Shinto temples made of wood that have been standing for a thousand years. How is this possible? Not through durability, nor through magic. Rather, they are here because of a tradition of renewal. The temples are rebuilt every 20 years using age-old techniques of architectural beauty.

Please join us to renew the joy of life on your lunabirthday!

Invite a master chef to your home

Shun Mori, traditional Japanese Master Chef takes one day a month away from Shunsai, but he can’t stop cooking! He offers to come to your home to cook for you, your family, and friends. For eight or more people, Shun learns your favorite foods and flavors and cooks up a beautiful feast you, your family, and your friends will remember for years.

Business customers

Impress your customers, associates, and team with an experience of ancient beauty. Step away from stress for a moment - a lunch, a dinner - of calm friendship and delicious food prepared by a world-class traditional Japanese chef, Shun Mori.

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Opening Hours:

Lunch : noon- (Thu & Fri), 11:30am- (Sat)
Dinner : 6pm- (Tue - Fri), 5:30pm- (Sat)
Public Holidays : closed

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© 2024 by Shunsai

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Contact Us

T5/45 Wellington Rd

East Brisbane, QLD 4169

Opening Hours:
Lunch
(max 90min)
Thu-Fri 12:00-14:00 (LO)
Sat 11:30am-14:00 (LO)
Dinner
(max 120min)
Tue-Fri 18:00-till late (LO 20:00)

Sat     17:30-till late (LO 20:00)
 

T: (07)33911449

E: shunsai.wellington@gmail.com

Takeaway 

To prevent the spread of Covid-19, we  continue to regularly sanitize all common areas and surfaces and enforce strict hand washing and hygiene practices among staff. Please be advised that we have implemented the following procedures:

・Please do not enter/come to pick-ups if you're feeling unwell.

・Please use hand sanitiser provided upon entry.

Stay safe and take care, from all of our team at Shunsai.

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© 2024 by Shunsai

Why Shunsai? 

Shun, the chef and his wife Miho offer romantic fine dining with traditional Japanese food and quiet beauty. It’s not just the excellent food from Shun. It’s also the beautiful intimate space of a restaurant with only eighteen seats and no rush. Come, sit, enjoy your time, enjoy each other, and enjoy delicious food representing more than a thousand years of the refined aesthetic of Japanese culture.

Whether you are celebrating an anniversary, a holiday, a birthday, your vacation, or returning home from your travels, we invite you to Shunsai, where we celebrate you.

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